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Château Haut Blaignan: Red Bordeaux 2009


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This Bordeaux is a good example of the style of wine to expect from the Médoc appellation of France. It is a very laid back wine that still delivers deep flavors with a price that is well affordable.

The nose was musty cedar, wet grass, cherry and eucalyptus. I did enjoy this nose. It reminds of what I would picture the area of this wine being like: country feel with dewy mornings where the air is filled with moist soil and field scents. The palate was cherry, musty earth, egg, like a chicken coop and currant. The palate was like a deep dark cellar, with mellow tannin and acid. The finish was cherry, and mineral. The overall experience is mellow and satisfying with well balanced characteristics. Cheers!

Reviewed by:
Peter Kozlowski - EpicStyle

Recipes

Pete's Beet Salad
Pete's Beet Salad
This simple to make salad will surprise with it's complex range of flavors.  Palette pleasing combinations created by Roquefort cheese, green apple, beet, lemon, and Balsamic vinegar dance the Tango on your tongue.

Recipe provided by:
Peter Kozlowski - EpicStyle

Wolf's Six Star Rotisserie Lamb
Wolfe's Six Star Rotisserie Lamb
Lamb has such a unique flavor, able to stand up to the strongest reds when pairing with wines. It's a main dish for those who love to taste all life has to offer. This course features a stuffing of Chardonnay marinated golden raisins and apricots. It will serve 6 people. Let's get cooking!

Recipe provided by:
David Wolfe - Fullerton, CA
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