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JosephsBrau Brewing Company: Stockyard Oatmeal Stout


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This a tasty little gem at a good price. This oatmeal stout delivers coffee and chocolate in spades.

The nose brought burnt sweet malt and coffee. The palate was coffee, roasted oats and malt and chocolate. It had a decent medium to thick mouth feel that was very creamy. The finish was coffee and mocha chocolate. Serve this beverage at a temperature of 55˚F. Cheers!

Reviewed by:
Peter Kozlowski - EpicStyle


Recipes

Stuffed Portobello Mushrooms
Stuffed Portobello Mushrooms
How could you possibly go wrong with portobello mushrooms, pesto, and mozarella cheese?  Very rich and flavorful.

Recipe provided by:
Peter Kozlowski - EpicStyle
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