MacMurray Ranch: Pinot Noir 2008

MacMurray Ranch: Pinot Noir 2008

The 2008 Central Coast growing season was very challenging, and yielded a small yet high quality harvest. The intense flavors this wine displays are typical of a good Central Coast grape.

The nose was full of blackberry, raspberry and cherry. The palate was raspberry, cherry, cranberry-tart and vanilla. This wine has a pronounced dry tart kick when first opened. As it opened, the sweet fruit flavors balance this tart kick for a fantastic experience. This Pinot Noir also features strong tannins with a long finish of cherry, vanilla and oak. Delicious! Cheers!

Reviewed by:
Peter Kozlowski - EpicStyle

Price: $30.00 



Wolf's Six Star Rotisserie Lamb
Wolfe's Six Star Rotisserie Lamb
Lamb has such a unique flavor, able to stand up to the strongest reds when pairing with wines. It's a main dish for those who love to taste all life has to offer. This course features a stuffing of Chardonnay marinated golden raisins and apricots. It will serve 6 people. Let's get cooking!

Recipe provided by:
David Wolfe - Fullerton, CA

Jaipur Vegetables
Jaipur Vegetables
This version of the classic Indian entree is a delicate combination of spices with lightly sauteed vegetables, raisins and cashews, in an aromatic and flavorful sauce. Serve with rice and naan.

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