Madonna Estate Winery: Estate Merlot 2005


Madonna Estate Winery: Estate Merlot 2005


Madonna Estate Winery: Estate Merlot 2005

There are 6 acres of Merlot grapes planted in Madonna's vineyard. Harvested at an average of 24° Brix, the grapes are crushed, and the must is fermented at 85° for 10 days with Pasteur Red yeast. After fermentation, the wine is pressed, racked once, and placed into small oak barrels for 16 - 18 months. Our Merlot has the aromas of raspberry, toasty oak, and green tea. It pairs well with lamb, prime rib, lasagna, roasted potatoes, and beef stew.






 

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