Bananas Foster is a New Orleans classic (originating at world famous Brennan's Restaurant).  Butter, sugar and bananas are cooked, and then the rum is added and ignited. The bananas and sauce are then served over the ice cream. Keep your fire extinguisher handy!

A simple dessert that pairs down two basic elements so you can enjoy all the complex flavors of each.

Recipe provided by:
Peter Kozlowski - EpicStyle

This is a great dip to serve with fresh fruit and that glass of wine.

Enjoy this light and refreshing appetizer that helps you better digest your meal to come.

Recipe provided by:
Peter Kozlowski - EpicStyle